Lactic acid fermented Cucumbers with Spices 3x580ml (58.84 Oz) - Pickles "Viennese style“, STAUD’S Wien / Austria

Ingredients and average nutritional values for 100 g: Cucumbers (fermented with lactic acid), salt, onion, horseradish (horseradish), garlic, dill, pepper. / Energy: 42 kJ / 10 kcal; Fats: 0 g, of which saturated fatty acids: 0 g; Carbohydrates: 1.3 g, of which sugars: 0 g; Proteins: <0.5 g; Salt: 2.3 g. / Manufacturer: STAUDS. Hubergasse 3, A-1160 Wien, Austria.